If you are a fan of lasagna and quiche, then we can teach you the pocket-friendly way to enjoy them and yet not dig a hole in your pocket! Plus, junk from outside is not always good so why not try them out at home? It is natural to not know everything on the first day, but if you like a particular dish then slowly yet steadily you should learn to make it a comfort dish! In this article, we will help you to make your Christmas breakfast quiche right! Plus, with Christmas, you will find enough time and people to make and feed your wonderful culinary creation.
Tips to follow as you curate a quiche during the holidays
Well, if it seems like a daunting task to make quiche at home then we will surely help you out! Let's read on to find out what you need to know!
1. What does it mean to blind bake the crust
Here is the first thing that you need to learn about making a quiche! Be bothered about the crust! It is the crust of the quiche which gives a distinctive taste to the dish! To obtain the crispy outer layer, you need to blind-bake the crust before you add the eggs to it! This will take a few minutes, to be precise seven minutes at 350°F.
2. Now focus on the dough
Making quiche also requires a great dough so you need to be careful when you are kneading the flour. Make sure you follow the instructions carefully in the recipe for kneading the dough systematically! Allow the dough to cool down for a while before you roll it. Making quiche not only requires expertise but also patience to allow it to slowly take its form.
3. Let it chill
With holidays around the corner, you need to let your work schedule chill and also literally let the dough too! No, you cannot place the dough to bake as soon as it is kneaded and then rolled! This generates a lot of heat in the dough which is harmful to the texture of the quiche! After all, you want your quiche to be crusty outside and not soggy, isn't it?
4. Then you need a layer of egg wash
Now you need to provide a layer of egg wash on the dough to create a layer of protection from the heat! This is a waterproof barrier that keeps the crusty texture of the dough and the toppings intact. Bake for another three to five minutes before you add the filling to the quiche.
5. Whip your eggs well
Eggs are one of the major constituents of making quiche and hence there are some specific techniques to add them to the mixture. Add the eggs to the bowl and whisk for about three minutes! Be gentle but quick with the eggs! Then usually whipped cream is added and blended for another four minutes! Finally, the rest of the ingredients go in. You shall need about six eggs approximately for making a quiche.
6. Do not let your fillings be too wet-
This is to be noted that too mushy and wet filling can impact the texture of the crust and make it soggy! Wet and tender quiche is a disaster to say a few words. Some veggies like tomatoes and zucchini have high water content in their flesh! You are expected to avoid these veggies while preparing the fillings.
Let's get started with the wonderful quiche recipes for Christmas!
Delicious Christmas Breakfast Quiche Recipes with Focus on Flavor
1. Hash brown crusted quiche recipe
Wow! When we came across this recipe, we knew exactly what your reaction would be!
The hash brown breakfast quiche tops the chart and is regarded as a great crowd-pleasing dish!
2. Bacon and cheese breakfast quiche
The duo of bacon and cheese is a match made in heaven!
If you are in the mood for something light and wholesome then go for this one right at the beginning of your holiday! Let's get started!
3. The amazing bacon cheddar quiche
If you are fond of cheddar with meat then we have found you the best treat of the season!
Delectable and creamy, this recipe is simply the best! Flooded with succulent bacon chunks, you can hardly resist yourself. Shall we then?
4. Western omelette quiche
Ah, this is a brand new recipe that we are sure you haven't tried before. The crispy crust topping the tender filling inside makes you crave more and more.
A wonderful treat to the eyes and the taste buds we must admit.
5. Roasted red pepper and sausage quiche
Packed with red pepper, if you are looking for something spicy and hot then go for this right away!
The presence of sausage makes it a delightful meaty recipe for the ones who can't imagine a dish with it!
6. Hash brown crust bacon and cheddar quiche
The recipe for the hash brown crust with bacon and cheddar turns out to be a brilliant choice for the holiday season!
Packed with all your favorites, we can guarantee that you will fall in love with it all over again.
7. The classic quiche Lorraine
The savory custard with smokey bacon in the classic quiche Lorraine turns out to be an extraordinary treat for the taste buds!
The creamy and flaky crust is an incredible idea which is an extraordinary recipe indeed. Should we then?
8. Easy sausage quiche
We are absolutely in love with the sausage quiche that turns out to be a brilliant choice!
Packed with cream, cheese, and bacon, this is a wonderful treat for the holidays!
Packed with flavors so delectable that you will be tempted for more!
9. The Pioneer woman's cowboy quiche with caramelized onions, bacon, and cheese
Here is another treat for the holiday pals! We have brought you the recipe for a classic quiche with caramelized onions, bacon, and cheese!
Luxurious and gooey, this is an excellent treat for the holiday season!
10. Apple pecan cups French toast
The apples are dipped in syrup and then served with crunchy pecan on the French toast!
Delectable and fancy, this is a brilliant choice that leaves you asking for more! So what are you waiting for?
11. Keto crustless quiche recipe with bacon and cheese
If you are on a keto diet then you go for the quiche recipe with some bacon and cheese!
Rich and cozy, you ought to try it out during the holidays. Shall we get started with the preps then?
12. Cream cheese rotel quiche recipe
The recipe for cream cheese is a gorgeous treat for the holiday season!
Packed with fruity treats, this one turns out to be a wonderful source of joy for the holidays!
Let's not waste a single second more and get you the holiday treat ready!
13. Secret ingredient ham and Swiss quiche
What a delightful treat to indulge in during the holidays!
Luxurious and succulent, the ham and Swiss quiche is an extraordinary recipe for breakfast!
Make your mornings special with something so good!
14. Mini crustless quiche( gluten and dairy-free)
The cup-shaped quiche is a brilliant choice for the holidays! These are small bite-sized appetizers that you can make and present to the guests!
Absolutely lip-smacking, the quiche is one of its kind. Shall we try it then?
15. Sausage gravy quiche
The delicious sausage gravy quiche is a wonderful idea during the holidays!
Rich and packed with cream, you are definitely going to fall in love with the idea! Let's not waste a single second more and begin with the preps now!
16. Bacon and potato quiche
The rich and succulent mixture of Russet potatoes with parsley is an extraordinary creation!
Packed with bacon, this is a wonderful treat for the holidays!
You can use a readymade deep pie crust with this recipe to make the job easy!
17. Easy bacon spinach quiche
The combination of spinach and bacon is always a match made in heaven as we say!
Filled with greens and meat, this renders you simply speechless! Packed with flavors so tempting, you can hardly resist yourself!
So what are you waiting for?
18. Bacon cheddar crustless quiche
How can we not try out the bacon and cheddar quiche when it is Christmas?
You can make a lot for dinner and then store away some for breakfast the next day!
What an incredible creation to render your simple speeches!
19. Broccoli cheddar quiche
If you are missing out on greens and wondering what to do about that then we have a way to make things refreshing for you!
The broccoli cheddar quiche is one such incredible creation.
So what are you waiting for then?
20. Prosciutto and gruyere quiche with hash brown crust
Ah, what a delightful treat for the season! Enriched with the smoothness of prosciutto and gruyere melting in your mouth with every bite, there is hash brown as the main filling!
The combination of two cheeses is lovely!
Conclusion
This Christmas, forget the typical bacon and eggs and try something new and special with a festive quiche. Whether you pick a classic combination of cheese, fresh herbs, and thin-sliced vegetables, or get creative with a variety of unique ingredients, it’s a delicious way to surprise your guests and make them feel extra special.
Plus, it’s a dish that can be made ahead of time and stored in the refrigerator or freezer until ready to bake. So, this year, make your Christmas breakfast a memorable one and start a new holiday tradition with a rich and savory Christmas quiche. As the author and chef Joanne Chang said “If you’re brave enough to try something new, find a good recipe and be a hero.” Make this Christmas one that everyone will be sure to remember and enjoy a delicious breakfast quiche.
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